Friday, October 21, 2011

FFWD - Pissaladière

Another wonderful recipe from Dorie Greenspan's latest book Around My French Table.

The aroma in my kitchen as I cooked the onions was amazing.  Anchovies...not my favorite but they do actually melt into the onions as the recipe states.  It was so simple to make and the result were truly impressive.  I'll know if it taste as good as it looks tonight.  Our book club is meeting tonight to discuss The Paris Wife....

9 comments:

Confessions of a Culinary Diva said... Best Blogger Tips

Love Paris Wife, and this is a recipe in line with that story!

Looks delicious! Happy French Friday!

onewetfoot.com said... Best Blogger Tips

Love the little chalkboard! Hope your book club enjoyed this. We really liked it.

Adriana said... Best Blogger Tips

I downloaded the Paris Wife sample to my Kindle and haven't gotten around checking it out yet. Your pissaladierie looks great - perfectly crispy!

Cher said... Best Blogger Tips

I need a little chef to write down my menu :-)
Hope everyone enjoyed it!

Betsy said... Best Blogger Tips

Love your chef guy. What a perfect dish for that book discussion. I've got The Paris Wife on my list, but haven't gotten to it yet. Did you enjoy it?

Kathy said... Best Blogger Tips

Loved your little chef. Your pissaladiere looks perfect! Have not read the Paris Wife, will have to put it on my reading list. Have a nice weekend!

tastymayhem said... Best Blogger Tips

hope they liked it! it looks like it turned out well.

Sis. Boom. said... Best Blogger Tips

The chef is perfect and so is your pissaladiere. Good job!

tricia s. said... Best Blogger Tips

Loved your post. Nana has a little Chef just like yours. And I have a little white Westie like in your header. McDuff. And now I need to find out about that Paris Wife story :) Great job on the Pissaladiere !