Friday, November 25, 2011

Dorie Greenspan's Pumpkin Stuffed with Everything Good

This was a featured recipe on French Friday's With Dorie a couple of weeks ago.  Due to a really hectic week I was not able to make it.  However, it got such rave reviews from everyone I just had to try it for myself.  I must say that everything you may have heard or read about this recipe is true. It makes a beautiful presentation and it is so savory that everyone that tried it has asked me for the recipe!! You can make exactly the way the recipes says with bacon, gruyere, scallions, etc., or make your own variation, you can't go wrong!


Valerie Harrison (bellini) said... Best Blogger Tips

This recipe has that WOW factor perfect for the holidays!

Mary Bergfeld said... Best Blogger Tips

What a perfect holiday recipe. This sounds wonderful. Judging from the photos below you had a wonderful Thanksgiving. I hope you are able to enjoy the long weekend as well. Blessings...Mary

Sue/the view from great island said... Best Blogger Tips

I've always wanted to do something stuffed in a pumpkin, this looks amazing!

Andrea V. said... Best Blogger Tips

Wow! I'd never think to serve stuffed pumpkin. It's such a simple concept, yet it looks so fun and festive. Perfect for the season. Love your blog! I'm now following :)

xo andrea